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Roast harissa butter chicken and cracked wheat

Recipes

Roast harissa butter chicken and cracked wheat: What do you do if it's a perfect summer day and you still want a Sunday roast? Make this fabulous recipe from Georgie Hayden's wonderful book Stirring Slowly, one of my favourite books of last year

Jul 21 Read more

10 of the best Bristol restaurants

Reviews

10 of the best Bristol restaurants: The last time I did a round up of the best places to eat in Bristol was back in 2014. Since then the food scene has exploded to such an extent that I hardly recognise my original list.

Jun 18 Read more

The best wine matches for seabass

Top pairings

The best wine matches for seabass: Seabass is one of the most popular fish on restaurant menus these days - usually treated quite simply and rarely sauced. But what wine should you pair with it?

Jul 22 Read more

 Morrisons The Best Marques de Los Rios Rioja Blanco Reserva 2011

Drink discoveries

Morrisons The Best Marques de Los Rios Rioja Blanco Reserva 2011: I’m flagging this up not because I think you’re all going to love it - mature white wines are not for everyone* - but because I think it’s a fantastic achievement for a supermarket to stock a six year old wine of such quality in its own label range.

Jul 21 Read more

 How to choose the right tonic for your gin

Spirits & cocktails

How to choose the right tonic for your gin: It’s hard enough to keep on top of all the new gins that are coming out without having to master the burgeoning world of tonics too.

Jul 16 Read more

Beer-Can Chicken - the best way to barbecue a bird!

Beer & cider

Beer-Can Chicken - the best way to barbecue a bird!: One of the recipes in my book An Appetite for Ale for which I have the greatest affection is Beer-Can Chicken. Actually, I say recipe, but it’s more like a technique.

Jun 16 Read more

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