Entertaining

Celebrate your own Oktoberfest!

Celebrate your own Oktoberfest!

I still remember my visit to the great Oktoberfest in Munich, the world’s biggest beer festival. Mysteriously it’s not held in October at all - or rather it doesn’t start in October but in September - kicking off next weekend.

 Six top tips for creating a vegan and gluten-free barbecue

Six top tips for creating a vegan and gluten-free barbecue

Just because you're gluten or dairy-intolerant doesn't mean you have to miss out on the barbecue fun as food writer Monica Shaw demonstrates.

A Bastille Day Lunch

A Bastille Day Lunch

July 14th - le quatorze juillet - is an important public holiday in France. It commemorates the storming of the Bastille in 1789 and the beginning of the French Revolution. Despite its bloodthirsty connotations, it’s now seen as a family day, an opportunity for a picnic or an out-of-doors lunch and provides a good excuse - as if we needed one - for Francophiles to celebrate.

3 peachy cocktails to celebrate the 4th of July

3 peachy cocktails to celebrate the 4th of July

Fresh peaches are bang in season right now so use them to make these summery cocktails that I think are quite perfect for today's Independence Day celebrations.

Lyndey Milan's Aussie-style barbecue lunch

Lyndey Milan's Aussie-style barbecue lunch

One of the highlights of my trip to Australia earlier this year to celebrate the World’s 50 Best restaurant awards was lunch at one of their best known cookery writers Lyndey Milan’s in Sydney

10 ways to barbecue better - top tips from TV chef Henry Herbert

10 ways to barbecue better - top tips from TV chef Henry Herbert

A report on an all-day butchery and barbeque course at Hobbs House cookery school I went to a couple of summers ago. A great day out for any BBQ enthusiast (or women who live with one who want to keep their end up ;-)

A St Patrick's Day supper

A St Patrick's Day supper

It’s a tribute to the sheer joie-de-vivre of the Irish that we regard St Patrick’s Day with much more enthusiasm than St George’s, St Andrew’s or St David’s Days (the patron saints for England, Scotland and Wales for those of you who aren’t into your saints). So your friends are going to be more than pleased to be invited to celebrate it with you.

How to throw a vodka and zakuski party

How to throw a vodka and zakuski party

A vodka party sounds dangerous, the sort of idea you used to come up when you were a student but think Russian-style hors d’oeuvres, or zakuski as they call them, and you’ve got a great theme for an evening with friends.

An alternative Burns Night supper for six

An alternative Burns Night supper for six

Haggis may be traditional fare for Burns' Night but let's face it, it's not everyone's cup of tea. So here's a Scottish inspired menu that I suspect you'll probably enjoy rather more (unless you're born and bred Scots, of course...)

How to celebrate wassail at home

How to celebrate wassail at home

Even if you don’t go out wassailing over the next few days there’s no reason why you can’t throw an impromptu wassail party at home if you have an apple tree in your garden. Or even if you don’t . . .

How to make a perfect G & T

How to make a perfect G & T

In case it's escaped your notice today is International Gin and Tonic Day - a rather bizarre notion but then every food and drink seems to have its own day these days. However it does provide an excuse to re-run this article on how to make the perfect gin and tonic, under the guidance of the great Salvatore Calabrese:

What's the best temperature to store and serve wine? (Sponsored)

What's the best temperature to store and serve wine? (Sponsored)

I will let you in on a little secret….. Most of us store our wines incorrectly. That little wire rack under the stairs next to the boiler? The rack in the kitchen next to the oven? The shed in the back garden?

Which wine should precede a Leap Year proposal?

Which wine should precede a Leap Year proposal?

Men, it seems, are real softies at heart and you will woo them either with their favourite wine or an experience so romantically spontaneous it won’t matter if you drink plonk. “I've always considered gluggability to be a much undervalued virtue in wine, for sometimes, when you are with the right person, that is all that you ever really need.” wrote one friend, wine writer Marc Millon, whose full response you can read below.

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