Click here!
Matching Food & WineMatching Food & WineMatching Food & WineMatching Food & Wine… food and wine pairing made easy
Match of the week My pick of the last 7 days Fiona's blog Latest news and views Find a match Pairings for every occasion
Welcome to matchingfoodandwine.com, the most comprehensive
food and drink pairing resource on the web. We've got 1000s of ideas, tips and techniques to make your meals taste amazing.
Drowned tomatoes

Recipes

Drowned tomatoes: Before summer finally disappears here's a brilliant way to make use of the last of the season's tomatoes from chef Florence Knight's lovely first book 'One'. Good tip about skinning garlic cloves too!

Sep 11 Read more

Why Le Champignon Sauvage is one of the best restaurants in Britain

Reviews

Why Le Champignon Sauvage is one of the best restaurants in Britain: A return visit to Le Champignon Sauvage in Cheltenham last week underlined why David-Everitt Mathias is considered one of the 10 best chefs in the country according to the latest Good Food Guide.

Sep 7 Read more

Wine, beer and other pairings for Mexican food

Top pairings

Wine, beer and other pairings for Mexican food: The thing you need to ask yourself when you’re wondering which wine - or other drink - to match with Mexican food is what kind of Mexican. Authentic Mexican or Tex Mex?

Sep 14 Read more

The best wine matches for Manchego, Berkswell and other hard sheep cheeses

Cheese

The best wine matches for Manchego, Berkswell and other hard sheep cheeses: Hard sheep’s cheese - especially mature cheeses - are the winelover’s friend. Nutty, tangy and savoury, they show off a good red like no other cheese which makes them a great choice if you’ve picked a serious wine with your main course.

Aug 22 Read more

6 of the best drink pairings for avocado toast

Spirits & cocktails

6 of the best drink pairings for avocado toast: Judging by my Instagram feed practically everyone is eating avocado toast at least once a day but what do you drink with it?

Sep 12 Read more

Sierra Nevada chicken

Beer & cider

Sierra Nevada chicken: A bit of a blast from the past, this. It comes from An Appetite for Ale, the beer and food book I wrote with my son Will at the time he owned a pub, the Marquess Tavern back in 2007.

Sep 5 Read more

Newsletter

Join my mailing list for extra tips and offers.

Subscribe

Get updates

Enter your address to hear of new posts by email.

FacebookPinterestFlickrTwitterLinkedInGoogle+The Guardian
Wine Pros zone

Hot tips and reports for industry professionals & keen amateurs.

Read more

Loading
This site uses cookies. By continuing to browse the site you are agreeing to our use of cookies. Find out more | Don't show me this again X