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Warm lamb salad with a pea, mint & feta cheese dressing: A fabulously summery recipe from the very appealing Great British Farmhouse Cookbook - perfect for this time of year.
Jun 19 Read more
Hang Fire Southern Kitchen, Barry: It’s only in the last few years that barbecue has meant more to us Brits than cheap burgers and undercooked chicken legs. Now even Marks & Spencer has an authentic southern barbecue range
Jun 5 Read more
What to drink with cherry desserts: Cherry is one of the fruit flavours most often found in wine and liqueurs so does that make them a good pairing for cherry desserts? It depends how intense the cherry flavour is.
Jun 22 Read more
10 wines under £10 for Father’s Day : Just because it's Father's Day coming up doesn't mean you have to break the bank, especially if you're buying wines for a family lunch with him in mind.
Jun 16 Read more
Six food pairings for gin that might surprise you: Given the immense popularity of gin the chances of you sitting in a bar downing a gin-based cocktail are pretty high. But at some point you're going to need something to eat so what kind of food can you pair with it?
Jun 11 Read more
Beer-Can Chicken - the best way to barbecue a bird!: One of the recipes in my book An Appetite for Ale for which I have the greatest affection is Beer-Can Chicken. Actually, I say recipe, but it’s more like a technique.
Jun 5 Read more