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Pairings | Vintage variation

The issue of consistency in food and wine pairing

The issue of consistency in food and wine pairing

Posted on April 20 2017 at 08:18

A while ago I encountered a problem that restaurants must deal with every day: the issue of consistency.

Tags: vintage variation food and wine matching
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Fabulous bit of haute cuisine from Matthieu Viannay of @lamerebrazier at the Hermitage dinner last night: a pike quenelle shaped like a piece of fish with an unctuous lobster sauce. It was also a brilliant match with a Domaine Jean-Claude et Nicolas Fayolle Les Dionnieres 2017 and a 2008 Chapoutier white Hermitage - not on the menu and decanted so afraid I can’t tell you which one #guest. . . . #pike #brochet #quenelle #lobster #homard #lemerebrazier #finedining #hautecuisine #whitehermitage #hermitage #wineandfoodpairing #instafood #foodstagramTasting of older Hermitage vintages at La Chapelle du Lycée Gabriel Faure. This @jeanlouischave 1998 Hermitage is one of the best wines I’ve ever tasted though his 1998 white ran it close. . . . #wine #hermitage #finewine #jeanlouischave #winetasting #instawine #winestagram #lescrusdescôtesdurhône #presstripThe extraordinary vineyards, soil and famous chapel of Hermitage. Really a magical place. . . . #wine #vines #vineyard #hermitage #chapel #syrah #instawine #winestagram #rhone #presstripReally delicious bottle of Haywire pinot noir from @okcrushpad in the Okanagan Valley at @raynard_the_fox and @hannah_murgatroyd’s last night which managed to stand up to a globe artichoke and - less surprisingly - a beautifully cooked joint of pork. Perfect for a summer (albeit rainy) evening. Stocked by @redsquirrelwine in the UK - if they’ve got any left. Nice work @mattdumayne . . . #pinotnoir #okanaganwine #canadianwine #okcrushpad #wine #instawine #winestagram #foodandwine #presssample Follow on Instagram

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