Pairings | Cassis

An insider's guide to the fish restaurants of Marseille and Cassis

An insider's guide to the fish restaurants of Marseille and Cassis

Travel writer Philip Sweeney hobnobs with the locals, checks out the best places to eat and discovers why fishing for bouillabaisse isn't as easy as it once was . . .

Aldi Specially Selected Creme de Cassis

Aldi Specially Selected Creme de Cassis

You may not remember but back in the '70s kir was ‘a thing’ - the drink you invariably got offered in a cod French bistro or poured for your friends as a sophisticated aperitif back home.

Sticky blackcurrant shallots

Sticky blackcurrant shallots

A really easy, delicious preserve using red wine and cassis from Sybil Kapoor's recently released The Great British Vegetable Cookbook - a great present for anyone who has an allotment.

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