Pairings | Supper
Pop-ups and supper clubs have been around for a good while now but an increasing number are offering a wine or beer tasting experience alongside their menu.
Before we finally plunge into winter here's a late autumn supper menu from my book Food, Wine and Friends that combines the best of autumn’s produce with a couple of convenience products.
With this unseasonably hot weather why not look to Greece for inspiration when you're entertaining. Here's a simple meal for 4 that was inspired by a trip to Greece a few years ago.