Pairings | Fish terrine

The best food to pair with Chardonnay

Posted on May 26 2022 at 07:31

If you're looking for food pairings for chardonnay, you're in luck! Whatever the style it's a fantastic food wine.

Top pairings for dry and off-dry Alsace whites

Posted on April 15 2014 at 07:53

A re-run of an old post following a visit to Alsace, updating my recommendations on the best pairings for the region's dry and off-dry white wines.

Tags: grand cru late-harvest apple streudel apple crumble Alsace Muscat Sylvaner Pinot Blanc Gewürztraminer Riesling drink:white wine smoked ham fruit salad fresh fruit tropical fruit tropical fruit salad smoked cheese asparagus charcuterie stir fry tartiflette frittata fish cakes fish pie ham and cheese salad pasta with creamy sauce risotto quiche Lorraine tarte flambé onion tart duck goose Stinking Bishop washed rind cheese Maroilles Epoisses lobster laksa Munster cheese Korean cuisine Szechuan Chinese cuisine rogan josh Rogan Josh guinea fowl pigeon game pâté game monkfish scallops gravadlax mushrooms foie gras charcuterie pâté en croûte veal in creamy sauce chicken in creamy sauce veal food:beef & lamb Thai cuisine Japanese cuisine Chinese cuisine Indian cuisine Vietnamese cuisine food:world food citrus apple fish tacos crab cakes pad thai dim sum tandoori tandoori chicken chicken tikka korma curry curries pork belly food:pork goats cheese onion tart seabass sea bass eel fish terrine smoked eel Alsace blends salmon smoked salmon smoked fish seafood cocktail seafood salad crab oysters ceviche carpaccio tartare sashimi fish in creamy sauce smorgasbord sushi cinnamon creamy sauces sole plaice zander choucroute food:veg & salads food:chicken & poultry food:fruit food:fish & shellfish mango Riesling blends vendange tardive rogan josh
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The 10 best wines for spring and early summer drinking

Posted on March 28 2007 at 10:11

The last two days have been quite, quite beautiful, starting mistily, basking midday in an unseasonally warm sun and finishing with an extended dusk that announces that spring is finally here. I immediately want to eat lighter meals: the new season’s vegetables are not quite in yet but I can at least plan for summer and that means a spring clean of the cellar, pushing the full bodied reds to the back and assessing what whites, lighter reds and rosés I still have lurking in the racks.

Tags: Chile Pinot Noir Bourgeuil Chinon Saumur-Champigny Cabernet Franc Loire drink:red wine rosado Navarra Rioja southern France Provence rosé light rosé drink:rosé Prosecco drink:champagne & sparkling Alto Adige dry Riesling Australia Clare Valley Germany Alsace kabinett Riesling white burgundy burgundy Chardonnay Chablis Riesling Pinot Grigio Albariño Grüner Veltliner South Africa Sauvignon-Semillon Bordeaux Sauvignon blends Sancerre Sauvignon Blanc drink:white wine barbecue pannetone food:desserts & cakes duck breasts duck grilled chicken salmon tuna seared tuna seared salmon mezze tuna grilled tuna aioli salade Niçoise salad Niçoise pasta with tomato sauce tomato sauces seafood pasta seafood risotto anti pasti south-east Asian Cantonese smoked chicken trout crab smoked salmon creamy sauces terrine vegetable terrine fish terrine poached chicken sushi oysters steamed fish tomato salad gazpacho food:soups & starters Vietnamese cuisine Chinese cuisine food:world food spring rolls noodle dishes noodles Asian salads dill coriander grilled seafood grilled fish asparagus goats' cheese food:pasta, rice & noodles cheese food:veg & salads food:fish & shellfish food:chicken & poultry Oregon New Zealand California burgundy red burgundy young Pinot Noir spring summer drinking summer early summer eating and drinking summer matches for summer matches for early summer spring summer matches for spring spring eating and drinking
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Pairings | Fish terrine

The best food to pair with Chardonnay

Top pairings for dry and off-dry Alsace whites

The 10 best wines for spring and early summer drinking

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