Pairings | Dinner parties

Wine pairings for a chocolate-themed dinner party
Posted on December 9 2008 at 14:44
Ever tried chocolate with smoked salmon? Or with butternut squash soup for that matter? Unlikely matches, I’ll grant you, but ‘chocolate’ - in its confectionery guise - is actually a misnomer. It’s most likely cacao you’ll be cooking with in future, if the founders of the fashionable chocolate brand ‘Venezuelan Black’ have their way.
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