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Pairings | White truffle

The best food to pair with Chardonnay

The best food to pair with Chardonnay

Posted on August 10 2021 at 07:31

If you're looking for food pairings for chardonnay, you're in luck! Whatever the style it's a fantastic food wine.

Tags: NOSHOW:highlight Chablis Puligny-Montrachet white burgundy Chardonnay drink:white wine fennel white truffle wild mushrooms hazelnuts guinea fowl poulet de Bresse roast chicken foie gras scallops lobster cheddar sweetcorn red peppers mushrooms veal chops turbot steak béarnaise butternut squash eggs benedict chicken makhani chicken salad caesar salad ham pork creamy sauces buttery sauces salmon fish cakes fish pie oysters spring vegetable risotto risotto fish terrine vegetable terrine chicken terrine fish pâté grilled fish prawns crab
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The tough task of pairing white truffles

The tough task of pairing white truffles

Posted on November 21 2006 at 09:01

Frankly if you can afford white truffles (currently selling at about 2500 euros per kilo) you probably already have a substantial cellar to pick from but just so you don’t in any way detract from the pleasure of eating your investment let me tell you what the Piedmontese do.

Tags: drink:champagne & sparkling Chardonnay drink:white wine Nebbiolo Pio Cesare Barbera d'Alba Barbaresco drink:red wine truffle white truffle food:veg & salads Champagne vintage Champagne Krug Dom Pérignon Alba Crypt of St Ethelreda’s Holborn London
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Final market visit to the central market at Pescara. Produce and prices to make you weep with envy. . . . #market #mercato #pescara #tomatoes #artichokes #apricots #italianfood #eattheseasons #fruit #freshLast lunch in Abruzzo - a seafood pasta of dreams @labarcacciapescara with chittarina pasta, scampi, vongole and bottarga. Can’t wait to come back. #chittarina #scampi #vongole #bottarga #seafood #pasta #pescara #italianfoodCheese making up in the mountains of Abruzzo at various stages of maturation - straight from the vat to several months old when they’re stored in a wooden chest. Such incredible skill involved in the handling. Truly a handmade cheese. . . . #cheese #sheepcheese #pecorino #abruzzo #handmade #artisanPasta skillz and tips from the wonderful @rachelaliceroddy who came over to join us from Rome. Makes it all look so incredibly easy. That’s a chitarra in the last shot which is used in the Abruzzo to cut pasta which comes out looking like thick spaghetti. 80% of Rome’s restaurants are run by Abruzzesi according to Rachel and many of the recipes regarded as Roman in fact come from the region. Fascinating stuff. #pasta #lasagna #makingpasta #cookinglessons #chitarra #fromthemountainstothesea #squarefoodfoundation #rachelroddy #atozofpasta Follow on Instagram

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