Pairings | Tandoori salmon

Tandoori salmon and fino sherry

Tandoori salmon and fino sherry

One of the more successful pairings from the otherwise rather challenging sherry lunch I attended at the Cinnamon Club last week was a dish of tandoori salmon with a Valdespino Innocente fino. I tend to overlook fino in favour of manzanilla but I’m not sure it’s not a more flexible match with food.

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