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Pairings | Steaks

A Greek-inspired summer supper

A Greek-inspired summer supper

Posted on September 8 2020 at 08:27

With this unseasonably hot weather why not look to Greece for inspiration when you're entertaining. Here's a simple meal for 4 that was inspired by a trip to Greece a few years ago.

Tags: Muscat summer Greece Greek supper recipe Samos Muscat drink:sweet & fortified wine Agiorgitiko Faugères Syrah Merlot drink:red wine Sauvignon Blanc roast figs with walnuts and honey Assyrtiko drink:white wine roast figs grills food:desserts & cakes food:fruit figs lamb lamb steaks food:beef & lamb rocket, orange and dill salad cheese watermelon feta food:veg & salads watermelon, feta and toasted pumpkin seed salad food:soups & starters
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5 great matches for IPA

5 great matches for IPA

Posted on November 14 2014 at 05:17

Of course it depends what type of IPA you're talking about. A relatively light style will lead you in a different direction from a huge, hoppy double IPA, but these I think would be my top five . . .

Tags: Great British Beer Festival Queboid Kernel Brewery Goose Island Raven Black IPA IPA Day India Pale Ale IPA drink:beer & cider strong mature cheddar cheese beer-can chicken chicken food:chicken & poultry pork belly food:pork burgers chargrilled steaks steaks food:beef & lamb Indian cuisine curry food:world food
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What's the best match for a barbecue?

What's the best match for a barbecue?

Posted on July 1 2011 at 08:41

Should it be wine or beer - or even a cocktail? Last year I asked the Twitter community what their favourite barbecue bevvy was and this is what they came up with . . .

Tags: remojito Bloody Mary drink:spirits & cocktails sherry drink:sweet & fortified wine witbier white beer Hoegaarden Rodenbach Chimay dark mild porter dark beer cider hoppy beer drink:beer & cider drink:champagne & sparkling sparkling Shiraz drink:champagne & sparkling Tuscan reds Tuscany Super Tuscan Grenache Cabernet Franc Valpolicella Gamay Brouilly Beaujolais Blaufrankisch Zweigelt Pinot Noir drink:red wine dry rosé Chapel Down drink:rosé Cserszegi Alsace Pinot Gris Grenache Blanc Semillon Grüner Veltliner Riesling Chenin drink:white wine ribs spatchcocked poussin bacon bacon rolls food:pork butterflied lamb prawns chicken piri piri piri piri red peppers grilled red peppers grilled sardines barbecue chargrilled steaks food:veg & salads food:chicken & poultry food:beef & lamb food:fish & shellfish
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I don’t know if the rest of you have been having problems concentrating during lockdown but it was becoming such an issue a few weeks ago that I realised I had to do something about it. And so I discovered a guy called Cal Newport - an academic who has written a book on the subject caked Deep Work. One of the techniques is this time planner which helps you create blocks of time to devote to work that needs real concentration and get on with bigger projects you - or at least I - are apt to put to one side. I’ve completed two since I started it I’ve been procrastinating about for weeks. Obviously you don’t need to buy the work book - just use a large exercise book - but I thought it might motivate me and it has. I like the flexibility of it. If something happens to throw you off course you just reschedule your day in the next column (swipe to see how that works). The irony is that I’m sharing this with you on social media which he encourages you to avoid but I regard as part of my working life. Just give it its own slot and don’t spend the day scrolling! . . . #book #bookstagram #selfhelp #timemanagement #timeblocking #planning #calnewport #deepwork #concentration #focus #ipaidforitMy first taste of Carlin peas thanks to kind neighbour @jennychandleruk. Fried off a bit of @coombesheadfarm’s lovely smoky bacon and a chopped onion then added the cooked peas, a handful of chopped parsley and some shredded cavolo nero and finished with a drizzle of olive oil. 15 minutes flat, delicious, simple filling lunch. . . . #carlinpeas #pulses #bacon #cavolonero #greens #oliveoil #lunch #homecooking #comfortfoodJudging by the number of food pix on my feed you might doubt my claim to be ‘an obsessive snapper of wine’ but THIS is the kind of bottle that really rocks my boat. It’s a young cabernet franc from the Loire and just brimming with the most gorgeously vivid fruit - think freshly crushed berries like wild cherries and mulberries. You might find it a tad too tart and sharp if you like bigger riper reds like malbec and shiraz but if you enjoy reds you can chill you should adore it. It comes from @lescavesdepyrene (who sent me the sample) - you can also buy it from @hopburnsblack for £18.95 which isn’t cheap but you’d probably be happy to pay that for a bottle in a restaurant. What would it go with? Charcuterie, goats cheese anything herby - think grilled lamb or chicken with herbs. Lots of veggie dishes too - I’m imagining it with fennel. Dip your toe into cabernet franc! . . . #cabernetfranc #wine #redwine #naturalwine #organicwine #anjou #loire instawine #winestagram #winelabelI confess I bought an ENTIRE meat box from @coombesheadfarm just to have the joy of this mangalitza and prune pie which I had for dinner last night (along with pink fir potatoes and PSB with an anchovy vinaigrette. EVEN better, the 2007 La Conseillante Pomerol I pulled out of the rack without any expectation of it being much cop (I bought it on impulse from Tesco when they had a Bordeaux promo a few years ago) turned out to be on song and just gorgeously rich and velvety. . . . #pie #porkpie #mangalitza #redwine #bordeaux #pomerol #laconseillante #winepairing #foodandwine #paidfor #notanad Follow on Instagram

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