Pairings | Steak pie

Steak and ale pie and horseradish mash with Domaine Tempier Bandol 1994

Steak and ale pie and horseradish mash with Domaine Tempier Bandol 1994

The great thing about going to old country pubs is that they tend to have wines you can’t find anywhere else - or certainly not at the price. Like the bottle of Domaine Tempier Bandol 1994 we found at the Nobody Inn in Doddiscombleigh in Devon at the weekend.

Steak pie and strong ale

Steak pie and strong ale

There’s a distinct nip in the air this week that makes makes me suddenly feel much less like eating summery food. Last night we went round to friends and shared some absolutely awesome steak pies they’d brought back from a butcher called Murray Mitchell in St Andrews in Scotland (they will send them by mail order in the UK apparently if you ring them on 01334 474465).

Luigi Bosca Malbec 2011 Vistalba

Luigi Bosca Malbec 2011 Vistalba

After the wild winds and lashing rain we’ve endured in the UK this week my drink of the week really had to be a full-bodied red and what better choice than a Malbec?

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