Pairings | Spätlese riesling

German spätlese riesling and rare venison

German spätlese riesling and rare venison

One of the most interesting things I noticed on my trip to Germany last week was how Germans drink riesling with red meat. I wouldn’t have thought it would work but was utterly convinced by this pairing of super-tender rare venison with an exotic spätlese (late picked) riesling.

A German wine dinner at Seven Park Place

It’s a while since I’ve been to Germany so I thought I’d take the opportunity of running some top German wines through their paces at the restaurant Seven Park Place, which was coincidentally awarded a Michelin star last week in the 2011 UK Michelin awards. The dinner was hosted by Iris Ellman of The Wine Barn and featured nine of the top level wineries whose wines she imports.

Pairing wine with Szechuan (or Sichuan) cuisine

Pairing wine with Szechuan (or Sichuan) cuisine

Just as you think you might have got to grips with matching wine with Chinese food along comes a regional cuisine like Szechuan which is twice as challenging, as I discovered at a wine dinner at Flinty Red in Bristol last night.

5 good matches for roast pork belly

5 good matches for roast pork belly

Pork belly has become one of the most popular main courses on restaurant menus so what should you drink with it? It doesn't have to be wine . . .

What to drink with goose

What to drink with goose

If you’ve decided to serve goose rather than turkey this Christmas you’ve already opted to be adventurous. So you could arguably be adventurous about your choice of drink too.

8 great wine and other matches for Stollen

8 great wine and other matches for Stollen

Although stollen is a little bit lighter than the classic British Christmas baking some of the pairings I suggested with mince pies (like sweet sherry and tawny port) will work too . . .

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