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Pairings | Rioja joven

The best food pairings for rioja

The best food pairings for rioja

Posted on January 14 2017 at 09:02

Rioja - and by that I mean red rioja - is one of the UK's best-loved wines and one of the easiest ones to match with food too.

Tags: red peppers partridge pheasant food:game tagines paella lamb tagine saffron paprika goulash pimenton morcilla Spanish ham jamon chorizo pork and beans rogan josh moussaka shepherd's pie lamb shanks grilled lamb roast lamb lamb beef rioja gran reserva rioja joven rioja crianza rioja reserva rioja drink:red wine
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Another epic night at our Collaborative Cooking Club. The theme was game (with a backtrack of Christmas carols) and the menu a partridge, beetroot and walnut salad from @barnyhaughton , gnocchi with venison and wild boar ragu from @sapsedluke and me, a magnificently lavish multi-layered chartreuse of game from @xantheclay and a chestnut and chocolate Mont Blanc from Caroline. We all pitch in and help with each other’s dishes though. Wines - including Chambolle Musigny and Bandol - weren’t too shabby either. Surprised anyone was still standing by the end #gameon. . . . #gamebirds #pheasant #partridge #gamedinner #chestnut #supperclub #cooking #cookingwithfriends #bristolAbsolutely GORGEOUS veg from @formerly_birch’s allotment including Jerusalem artichokes, squash, chard and celery leaf. Plus cider and homemade cider vinegar. If you’re anywhere near #templemeads station in the next hour or so it’s worth braving this utterly shitty weather for. (They’re at @hartsbakery Xmas market). . . . #veg #vegetables #greens #chard #jerusalemartichokes #cider #applecidervinegar #vinegar #bristolCheck out the hashtag #100yearswomensvoting to see a fantastic selection of images celebrating this historic event. This shot of Birmingham New Street station comes from @alphaworksb1 #regram. . . . #women #womenempowerment #womensrights #womensvote #publicart #birminghamSegovian suckling pig @sabor_ldn which feels like a little bit of Spain in the heart of London. Extraordinarily delicate sweet meat and crisp skin + exemplary chips. Also an amazing fish stew with skate and hard boiled eggs. First time I’ve been to the asador upstairs - feels like the best kind of home cooking @nieves_barragan1 @gemmabelleats. Lovely pre-Christmas treat. #guest. . . . #pork #sucklingpig #spanishfood #sabor #london #nievesbarragan Follow on Instagram

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