Pairings | Red Rhône

Beef bourguignon pie
Posted on November 20 2014 at 07:03
Why has no-one had the genius idea of putting beef bourguignon into a pie before? Here's the recipe courtesy of the brilliant Ginger Pig Meat Book which I reviewed here.

What to drink with an omelette (or frittata)
Posted on May 9 2022 at 05:59
There aren’t many wine pairings that form the subject of a book title but Elizabeth David’s Omelette and a Glass of Wine immortalised the combination.
Latest post

Most popular

My latest book

Food & wine pros



