Pairings | Mushroom quiche

Which wines and beers pair best with mushrooms?

Which wines and beers pair best with mushrooms?

Posted on September 13 2022 at 07:57

If you think of the ingredients that show off a great wine mushrooms would have to be near the top of the list.

Tags: drink:rosé Viennese-style lager lager dark beer Belgian trappist beer dark trappist beer bière de garde English ale dubbel porter stout Westmalle Dubbel pilsner kolsch drink:beer & cider Bordeaux claret vintage rosé Champagne vintage Champagne rosé Champagne Champagne drink:champagne & sparkling Tempranillo Rioja Merlot Faugères Languedoc Grenache blend Grenache Rhône Shiraz Syrah Zinfandel Chianti Sangiovese blends Sangiovese Barolo Cabernet Sauvignon red burgundy Pinot Noir drink:red wine Austria Alsace Riesling Pinot Blanc Gavi di Gavi Soave white burgundy burgundy Chardonnay drink:white wine stir fry soy soy sauce shitake mushrooms oyster mushrooms mushrooms à la grecque mushroom quiche cheese food:beef & lamb pie mushroom pie steak and mushroom pie stuffed mushrooms baked mushrooms mushrooms in tomato sauce duxelles ceps mushrooms on toast porcini mushroom risotto mushroom sauce creamy mushroom sauce parsley garlic Portabello mushrooms wild mushrooms mushroom mushrooms food:veg & salads
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Haven’t had much room for dessert on this trip which is ironic given the fabled Brazilian sweet tooth but here are two at @balaioims in the institute Moreira Salles - the second more casual restaurant of one of the city’s leading chefs, @rodrigomocoto. Brazil’s take on îles flottantes but made with coconut with a crunchy coconut crumble on the side (SO good) and one made with yellow fruits including pequi, caja sorbet and passion fruit pulp. Also a wonderful fish dish made from arapaima which comes from the Amazon. Really bold flavour, beautifully presented. Brazilian food rocks.
So many thanks to my chef friend @andreldeluca for introducing me to this extraordinary cuisine.
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#coconut #dessert #tropicalfruit #fish #arapaima #saopaulorestaurants #brazil #instafood #foodstagram

São Paulo is famous for its Japanese restaurants and having eaten at Kan I can understand why. The food especially the sea urchin temaki and soft warm smoky sea urchin nigiri I was too overexcited to snap were off the scale, the skill in fashioning them mesmerising. Thanks @andreldeluca for a very special treat.
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#japanesefood #sushi #sashimi #nigiri #temaki #saopaulo

One of the most iconic dishes of Brazilian cuisine is Moqueca, an aromatic seafood stew made with red dendé oil and coconut milk and served with rice and farofa (of course) for extra crunch plus an optional drizzle of chilli oil. This was the version at @jiquitaia at lunchtime today in São Paulo and very tasty it was too.
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#moqueca #seafood #fishstew #brazilianfood #jiquitaia #saopaulofood

Some terrific Brazilian food at lunchtime @manimanioca today. Fish wrapped in banana leaf with a bean salad and delicious small sweet chillies, farofa and plantain purée, another great salad (Gorgonzola, apple and candied walnuts) and lascas de polvilho which are super delicious giant puffed up crackers made with manioc flour. And - big surprise - a glass of Brazilian orange wine from @era.dos.ventos made from trebbiano.
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#fish #bananaleaf #farofa #salad #lascasdepolvilho #manioco #saopaolo #jardim #brazilianfood #brazilianwine #orangewine

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