Pairings | Mille feuille

What to drink with cake (updated)
Posted on September 5 2007 at 09:42
A recent email from a reader asked me to suggest a wine to go with “a triple coconut cake with a tangy pineapple icing served with fresh fruit salsa that has kiwi, strawberry, mandarine oranges, blueberries and fresh pineapple in it”.
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