Pairings | Lasagne
The best wine pairings for lasagna
When we think of pairing wine with lasagna (or lasagne, whichever way you spell it) it’s probably the meaty version that’s uppermost in our minds but these days, as you know, there are many variations. As with pasta sauces, then, your wine choice should reflect the other ingredients in the dish.
6 things you need to think about when pairing wine and vegetarian food
If you think it’s difficult to pair wine and vegetarian food, think again. It’s no trickier than it is for those who eat meat or fish.
The best food pairings for Chianti and other Tuscan sangiovese
There’s a lot of talk about how the wines of a region tend to match its food but that seems truer of Tuscany than almost anywhere else.
The best food pairings for Pinotage
Like any other red South Africa's Pinotage comes in different styles - some lighter and fruitier than others. When you're matching it with food you take a cue from the sort of ingredients and dishes that go with its two ancestors - Pinot Noir and Cinsault.
The best wines to pair with squash and pumpkin
Nothing proclaims autumn more clearly than squash and pumpkin but what wine should you pair with them? It depends whether the dish is savoury or sweet obviously but here are a few options that might help
10 top wine matches for a vegetarian Christmas
Vegetarians often get overlooked at this time of year so if you’re vegetarian yourself or cooking for one here are some perfect pairings for some delicious festive recipes from the web.
Chianti in magnum from Lidl
The more, er ... mature ... among you may remember when you went to an Italian restaurant and found a round straw-covered bottle of Chianti on the table, often with a guttering candle stuck in the neck and wax (always red) dripping down the side. It’s rather weirdly called a fiasco - which is Italian for flask as well as referring to a disaster. Like Brexit. Or Boris.
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