Shop My bag (0)
TwitterFacebookInstagramGoogle+PinterestLinkedInGuardian

Pairings | Ham with parsley

Pairing food and Chablis

Pairing food and Chablis

Posted on August 7 2018 at 07:39

Despite the emphasis that winemakers place on the different crus or terroirs of Chablis three factors seem to me to influence a food match more than any other for most of the Chablis you’ll taste - the age of the wine, the vintage and the degree of oak influence, if any.

Tags: ham with parsley mature wine mature Chablis old Chablis grand cru pork chops premier cru white burgundy burgundy Chardonnay Chablis andouillette drink:white wine jambon persillé charcuterie food:pork rabbit rabbit with mustard ham with parsley mature Chablis lapin à la moutarde ham mature wine old Chablis grand cru pork chops premier cru white burgundy burgundy Chardonnay Chablis drink:white wine andouillette jambon persillé charcuterie food:pork rabbit rabbit with mustard lapin à la moutarde old Gouda Vieux Comté ceps Soumaintrain Epoisses washed-rind cheese pheasant guinea fowl chicken roast chicken halibut Dover sole turbot crab scallops Chaource goats cheese sashimi sushi seafood risotto fish stew mayonnaise oeufs en meurette fish pie salmon grilled fish poached fish puréed vegetable soup vegetable soup garlic butter prawns snails fried fish gougons chips fish mussels fish and chips moules marinières clams spaghetti alla vongole food:pasta, rice & noodles seafood oysters shellfish cheese gougères cheesy nibbles food:fish & shellfish food:chicken & poultry ham with parsley ham food:soups & starters mature wine mature Chablis old Chablis pork chops grand cru old Gouda Vieux Comté ceps Soumaintrain Epoisses washed-rind cheese pheasant guinea fowl chicken roast chicken halibut Dover sole turbot crab scallops Chaource goats cheese sashimi sushi seafood risotto fish stew fish pie oeufs en meurette mayonnaise salmon grilled fish poached fish puréed vegetable soup vegetable soup garlic butter prawns snails fried fish gougons chips mussels fish and chips fish spaghetti alla vongole clams moules marinières food:pasta, rice & noodles seafood shellfish oysters cheesy nibbles food:fish & shellfish cheese gougères food:chicken & poultry food:soups & starters ham ham with parsley mature wine mature Chablis old Chablis pork chops grand cru premier cru white burgundy burgundy Chardonnay Chablis andouillette drink:white wine jambon persillé charcuterie premier cru white burgundy burgundy Chardonnay Chablis drink:white wine andouillette jambon persillé charcuterie food:pork food:pork rabbit rabbit rabbit with mustard rabbit with mustard lapin à la moutarde lapin à la moutarde old Gouda old Gouda Vieux Comté Vieux Comté ceps ceps Soumaintrain Soumaintrain Epoisses Epoisses washed-rind cheese washed-rind cheese pheasant pheasant guinea fowl guinea fowl chicken roast chicken chicken roast chicken halibut halibut Dover sole Dover sole turbot turbot crab crab scallops scallops Chaource Chaource goats cheese goats cheese sashimi sashimi sushi sushi seafood risotto seafood risotto fish stew fish stew fish pie fish pie oeufs en meurette oeufs en meurette mayonnaise mayonnaise salmon salmon grilled fish grilled fish poached fish poached fish puréed vegetable soup puréed vegetable soup vegetable soup vegetable soup garlic butter garlic butter prawns prawns snails snails fried fish fried fish gougons gougons chips chips fish fish fish and chips fish and chips mussels mussels moules marinières moules marinières clams clams spaghetti alla vongole spaghetti alla vongole food:pasta, rice & noodles food:pasta, rice & noodles seafood shellfish seafood shellfish oysters oysters cheesy nibbles cheesy nibbles gougères gougères cheese cheese food:fish & shellfish food:fish & shellfish food:chicken & poultry food:chicken & poultry food:soups & starters food:soups & starters ham
Read more …

Never miss a post!

Latest post

Hainanese chicken and green teaHainanese chicken and green tea

Most popular

10 great wine pairings with salmon10 great wine pairings with salmon

Instagram

Had totally forgotten about this South African seed bread until a South African winemaker @brucejackwines reminded me I used to be obsessed with it. It’s one of those incredibly easy breads that don’t require any kneading and only a half an hour’s rise. It’s made with malthouse flour with added bran, sunflower, sesame and poppy seeds and is DEElicious with cheese or with honey. Will post the recipe on the website at some point in the next couple of days. Incidentally YOU can help Bruce and other South African winemakers by buying a bottle or two of SA wine this week. Since the domestic ban on alcohol sales was reimposed it’s been super-tough for them and their employees. They need our support. . . . #bread #malthousebread #seeds #sunflowerseeds #sesameseeds #poppyseed #homebaking #lockdownbread #notsourdoughI was going to save this hainanese chicken rice from @fatriceuk for supper tonight but it looked - and smelt - so appetising I couldn’t resist having it for lunch. It’s a delicately aromatic dish with a bit of a chilli kick from the accompanying sauce. Real comfort food. Just one of the amazing takeaways that you can now get in Bristol - delivered direct which means they keep the hard-earned profit not Deliveroo or Uber Eats. Ordering a takeaway might seem indulgent midweek but it’s a good way of supporting small local businesses. And it makes a proper lunch break. (Sure you’d approve @bexseal !) . . . #rice #ricebowl #chicken #hainanesechickenrice #pickles #fatrice #takeaway #bristol #eatlocal #lunchSo enjoyed talking about my desert island wines last night with @pierrethewinebuyer of @thewinesociety1874. The first was the fabulous Coddington Chardonnay from @kumeu_river which Is comparable to a top white burgundy. I was lucky enough to visit the winery and meet the winemaker Michael Brajkovich back in February last year and have lunch with the Brajkovich family. We drank a 2008 Hunting Hill Chardonnay which was still astoundingly fresh - with roast lamb with which it was every bit as good as a red. I bought 3 bottles of each wine when the Wine Society released the 2019 vintage in November but will be hanging onto that for a while. They still have some of the Coddington left - or did yesterday. So very grateful I got the opportunity to go there before the world ground to a halt. Michael is definitely one of my wine heroes. . . . #chardonnay #whitewine #newzealandwine #kumeu #kumeuriver #singlevineyard #coddington #huntinghill #iconwine #wine #winelover #winemaker #winebarrelNow don’t get the idea that posting pix of myself has gone to my head but I promised @thewinesociety1874 that I would remind you I’m live on their account at 6pm GMT tonight talking about my desert island wines. Well, actually more the wines that I’m finding interesting right now cos if we all posted about the wines we’d want to drink on a desert island we’d probably all chose the same thing (buckets of rosé). The dapper chap who is interviewing me is @pierrethewinebuyer and - swipe left - that’s him hard at work. What we’d all have chosen to do as a job if we’d thought about it. Anyway do join in and ask loads of questions. Photo by the lovely @kirstie_young_photography . . . #wine #desertislandwines #winetrends #thewinesociety #fionabeckett Follow on Instagram

My latest book

How to Drink without DrinkingHow to Drink without Drinking

Wine basics

How long does wine keep?How long does wine keep?

Wine pros

Pairing cognac and cheesePairing cognac and cheese

Podcast

My Bâtonnage podcastMy Bâtonnage podcast

Support our crowdfunding campaign!

About FionaAbout FionaEvents and appearancesEvents and appearancesWork with meWork with me
Loading