Pairings | Air dried ham
Posted on September 10 2014 at 13:52
We rarely think of tawny port as a flexible pairing for food. We serve it with stilton, obviously and with hard cheeses like cheddar, with nuts and dried fruits and over Christmas with fruit cake and mince pies but that’s usually as far as it goes.
About FionaEvents and appearancesWork with me
InstagramFollow on Instagram