Pairings | Terret
Which wines - or beers - pair best with cooked cheese?
Posted on March 29 2008 at 08:54
Cheese and wine is a notorious minefield but is it any easier when the cheese is cooked? See my suggestions to match Mark Hix's delicious recipes in the Independent today:
Five great cheese and wine pairings
Posted on August 13 2008 at 08:27
You know how difficult it is to find a good wine and cheese match? Well here are five I’ve recently tasted that hit the spot perfectly. Four were at a tasting at the recent Bristol Wine Fair that was conducted by the food and wine writer Andrea Leeman. The other was a serendipitous one I came across the other night when we were eating with friends.
Wine of the week: Virgile Joly Bourret Pays d’Oc 2014
Posted on August 7 2015 at 15:56
Those of you who have followed me for a while will know I’m not a great fan of Naked Wines but occasionally they come up with a corker that almost tempts me to sign up as an ‘Angel'.
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