Pairings | Pessac-Léognan
After a recent visit to the Jura I've rethought my ideas about which wines make the best wine pairings for Comté cheese.
Fennel is one of the handful of vegetables that can influence a main course pairing - almost always for the better. Its aniseed flavour seems to have a pronounced affinity with many wines, especially whites. Here are some suggested matches with recipes that two British chefs have published this weekend - Gordon Ramsay in the Times and Skye Gyngell in the Independent on Sunday.