Pairings

Top pairings for Pinot Noir: some new ideas from Natasha Hughes

Posted on August 25 2009 at 07:39

Natasha Hughes re-orders her hit list of wine matches for pinot following her visit to the International Pinot Noir Celebration.

Tags: Park Kitchen Portland California Alsace International Pinot Noir Celebration Yarra Valley Fixin Nuits-St-Georges Dundee Hills Austria New Zealand Central Otago Washington Pacific Northwest Willamette Oregon red burgundy burgundy Pinot Noir Peking duck drink:red wine duck confit confit cassoulet redcurrant sauce fruit sauce fruity sauce duck breast duck saddle of lamb lamb bavette steak bavette steak romesco chilli romesco sauce rabbit rabbit casserole tomato beetroot mushrooms porcini pheasant game pheasant casserole saltimbocca veal saltimbocca veal olives sweet onions roasted peppers peppers fregola sarda smoked pork loin smoked pork loin with peach chutney roasted salmon smoked salmon food:chicken & poultry food:pork food:veg & salads food:fish & shellfish
Read more …

Seasonal wine pairings for Domaine de l’Arlot burgundy

Posted on May 15 2013 at 08:35

Lucy Bridgers reports on an elegant dinner matching different vintages of Domaine de l’Arlot burgundy with a seasonal spring menu

Tags: chocolate tart cheese food:desserts & cakes lamb food:beef & lamb crab salad crab food:fish & shellfish Domaine de l'Arlot nuits-st-georges red burgundy drink:red wine white burgundy drink:white wine
Read more …

John Dory poached in red wine with Daniel Rion Nuits-St-Georges

Posted on March 23 2010 at 08:27

It was hard to pick just one pairing from the stellar meal I had at Marcus Wareing in London last week but this combination of robustly cooked John Dory and 2005 Nuits-St-Georges from Domaine Daniel Rion was the most interesting, underlining that red wine can be just as good a partner for white fish as for meatier fish like tuna.

Pairing Pinot Noir and lamb

Posted on October 5 2011 at 08:28

A report on the fascinating food and wine matching workshop that was held at the International Pinot Noir Celebration in Oregon last month which showed that you can find a pinot pairing for almost any kind of lamb dish.