Pairings | Falanghina

Collefrisio Falanghina 2012, Terre di Chieti

Collefrisio Falanghina 2012, Terre di Chieti

Not that many people get past pinot grigio in their exploration of Italian whites but Falanghina (pronounced fal-an-ghee-na) is certainly one you should try.

Lemons filled with tuna cream

Lemons filled with tuna cream

It may feel far from summery in the UK but one can always hope so get yourself into the mood with this lovely recipe from Eleonora Galasso's As the Romans Do.

What impact does garlic have on wine pairing?

What impact does garlic have on wine pairing?

If you’re the kind of person (like me) who puts garlic into practically everything you cook you may regard this question as an irrelevance but some dishes are much more garlicky than others.

Wines to match different pasta sauces

Wines to match different pasta sauces

As you might imagine it doesn’t make any difference what shape of pasta you’re dealing with, what counts with wine is the flavour of the sauce. There are too many to mention, but here are the main types you’re likely to come across.

The best wine pairings for spaghetti puttanesca

The best wine pairings for spaghetti puttanesca

Spaghetti puttanesca - or 'whore’s spaghetti' as it’s otherwise known - is a punchy pasta dish with strong, salty flavours but which wine should you match with it?

Greco di Tufo with grilled seabass

Greco di Tufo with grilled seabass

I was reminded just how spectacularly, unexpectedly good southern Italian whites can be by a Slow Food wine dinner the other night at Flâneur to celebrate the publication of the English edition of their restaurant guide Osterie & Locande d’Italia. It was hosted by Feudi di San Gregorio, the iconic winery from Campania whose wines I haven’t tried for a while.

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