Pairings | Chianti classico

Sponsored feature: 3 top wine pairings with truffled mac'n'cheese

Sponsored feature: 3 top wine pairings with truffled mac'n'cheese

This has been one of the most popular food and wine pairings our team at Jascots has put together to date. Mac & cheese has taken the restaurant scene by storm and this month we cooked up a delectable version with three cheeses and a drizzling of truffle oil.

The best wine pairings for lasagna

The best wine pairings for lasagna

When we think of pairing wine with lasagna (or lasagne, whichever way you spell it) it’s probably the meaty version that’s uppermost in our minds but these days, as you know, there are many variations. As with pasta sauces, then, your wine choice should reflect the other ingredients in the dish.

Wine of the week: The Society’s Exhibition Chianti Classico 2012

Wine of the week: The Society’s Exhibition Chianti Classico 2012

Sometimes when I go to a Wine Society tasting I find myself wondering why on earth anyone would buy their wine anywhere else.

From the archives: Does Bordeaux need butter?

From the archives: Does Bordeaux need butter?

Italian wines with olive oil-based dishes, Bordeaux with butter-based ones. Sound like a no-brainer? Well, yes, if you happen to be in either region: you obviously drink the local wine with the local food. But just think for a moment about today’s top international restaurants.

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