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Pairings | Sprouting broccoli

Which wines - or beers - pair best with cooked cheese?

Posted on March 29 2008 at 08:54

Cheese and wine is a notorious minefield but is it any easier when the cheese is cooked? See my suggestions to match Mark Hix's delicious recipes in the Independent today:

Tags: Assyrtiko drink:white wine south-west France Chianti drink:red wine Saison-style beer amber ale medium-dry cider artisanal cider Timothy Taylor Landlord British ale ale drink:beer & cider rarebit buck rabbit walnuts gorgonzola chicory chicory salad with gorgonzola and walnuts food:veg & salads food:beef & lamb piccata spinach veal taleggio piccata of veal with taleggio and spinach toasted cheese sprouting broccoli wild garlic fondue sprouting broccoli with garlic fondue angel hair halloumi angel hair fried halloumi melted cheese cheese cooked cheese food:cheese Santorini Greece Chasselas white Grenache white Terret southern French Roussillon white vin de pays vin de pays Verdicchio Orvieto Soave drink:champagne & sparkling cava Mark Hix
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Purple Sprouting Broccoli and Flageolet Beans with Preserved Lemon Mayo

Purple Sprouting Broccoli and Flageolet Beans with Preserved Lemon Mayo

Posted on May 17 2019 at 21:35

Many of this year's most appealing cookbooks are vegetarian which should be welcome to all of us who are looking for new ways of cooking and serving veg. This delicious recipe comes from Vegetarian Sheet Pan Cooking by food writer and private chef Liz Franklin.

Tags: vermentino verdicchio flageolets broccoli purple sprouting broccoli food:veg & salads
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Thanks @marinagpoloughlin for the tip-off that the wonderful @tomnd.c.a.l.e (ex Great Queen Street) is back on the food scene masterminding the menu @cafemission.e1. It’s a largely plant-based menu including this addictive Mysore style set dosa with pumpkin sabji and coconut chutney with the occasional fish and meat dish thrown in like this @chalk_stream trout and prawn cocktail . Fresh, healthy, well-priced food served in a lovely light airy room - or the terrace outside if it’s fine which let’s face it it rarely is at the mo. (Although it’s supposed to be warming up next week) Welcome back Tom! . . . #dosa #pumpkin #trout #prawncocktail #cafemission #tomnorringtondavies #spitalfields #guestNormally I always order the pasta @sonnystores but the fennel, potato and taleggio bake sounded too good to resist and was just 💥. As was the perfect pumpkin and cuttlefish fritto. Part of the ridiculously well priced £25 set lunch with delicious accompanying AF cordial from @pasettiandboote. One of my favourite places in Bristol. . . . #potato #fennel #taleggio #frittomisto #sonnystores #bristolfood #bristolfoodieEtna looking pretty gloomy and stormy but fortunately not in the process of erupting. Plus already nearly ripe nerello mascalese grapes in one of @donnafugatawine’s Etna vineyards. Normally they wouldn’t be harvested till the second half of October. . . . #etna #vineyards #winegrapes #nerellomascalese #donnafugata #presstripOn the amazing island of Pantelleria with @donnafugatawine. These old zibibbo (great name for a grape variety) vines produce the grapes that go to make their famous sweet wine Ben Ryé. . . . #grapes #vines #vineyard #pantelleria #sweetwine #zibibbo #donnafugata #presstrip Follow on Instagram

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