Pairings | Tempura
Chablis at Nobu
Posted on January 12 2012 at 07:12
Sometimes you go to a wine dinner with some trepidation wondering if the wine will stand up to the food but I was pretty optimistic that Domaine Long-Depaquit’s Chablis would survive at Nobu (the original Metropolitan hotel restaurant in London, not LA, sadly!)
Sushi and Genmaicha (Japanese green tea with roasted rice)
Posted on February 6 2007 at 08:36
To the incomprehension of my husband who can’t see the point in raw fish, I adore sushi and try to eat it at least once a week - usually with one of my daughters who are both big sushi fans.