Pairings | Takeaway
What to pair with Beaujolais Nouveau
Posted on November 17 2016 at 06:44
With southern hemisphere wines from the 2016 vintage having been on the shelves for a few months now the annual release of Beaujolais Nouveau has become less significant but you may still want to crack open a bottle today.
A Viognier-dominated Languedoc white and a Chinese/Thai takeaway
Posted on January 22 2008 at 09:02
The first thing we do when we get back from France is to eat some kind of spicy food. It’s not impossible to eat ethnic down in the Languedoc (there are a couple of Vietnamese restaurants locally) but it’s not good.
What to drink with a TV dinner?
Posted on June 21 2009 at 12:17
This month’s issue of Observer Food Monthly hasa special on TV dinners featuring celebrities talking about their favourite snacks. Very few beverages are mentioned so I thought I’d suggest a few pairings ;-)
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