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Pairings | Shabu shabu

Sukiyaki Wagyu and red burgundy

Sukiyaki Wagyu and red burgundy

Posted on April 18 2016 at 11:56

I’d have been hard pushed to explain exactly what sukiyaki was before I had it this week at Jason Atherton’s swish new restaurant Sosharu in Clerkenwell.

Tags: red burgundy Marsannay drink:red wine shabu shabu sukiyaki food:world food Japanese food
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