Pairings | Rocket
Rocket and parmesan salad with dry amontillado sherry
Posted on January 19 2009 at 08:00
I've taken recently to combining my salad course and cheese course. Over the years, influenced by the time we've spent in France, we've picked up the habit of following our main course with a salad and nowadays I prefer - and it's cheaper - to eat one cheese at a time.
Roast carrots with rocket pesto and a Catalan red
Posted on January 31 2022 at 08:41
Choosing a wine to go with a number of widely differing dishes is always a challenge so I usually try to find a lightish wine that will rub along with both meat and vegetable dishes.