Pairings | Pistachio cake
Olive oil vanilla and pistachio cake with Muscat de Rivesaltes
Posted on July 25 2011 at 11:33
It was a tough call to single out the best pairing from my meal at Galoupet in Knightsbridge last week but as I haven't featured a dessert for a while this just shaded it.
Cherry, pistachio and coconut cake and Seifried 'Sweet Agnes' riesling
Posted on July 7 2014 at 08:55
Until last night I was confident what I was going to make my match of the week, this week - the unlikely but delicious combination of a Langhe Nebbiolo and Berkswell sheep’s cheese but last night I was blown away by this pairing.