Pairings | Mortadella
If you’re wondering why I’m devoting a post to Lambrusco you obviously haven’t tasted the real thing and today, Lambrusco Day, is your ideal opportunity to try it.
How much do people love mortadella! You have no idea. Well perhaps you’re a fellow fan and you do. When I posted this pairing on instagram last week there was a massive response. Admittedly provoked by me describing it as posh Italian spam. (Not in a bad way, you understand.)