Pairings | Medium dry madeira

Sweetbreads, morels and madeira

Sweetbreads, morels and madeira

Lots of good food and wine combinations this week but I’m picking out the one with the most unusual wine: Barbeito's Rainwater 5 year old reserva medium-dry madeira which I had at Bell’s Diner in Bristol on Friday night

Roast venison and madeira

Roast venison and madeira

It was a tough call coming up with a single wine pairing last week - there were so many good ones but I’m going for this combination because it’s such a cool serving suggestion.

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