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Pairings | Low alcohol beer

Smashed potatoes and low alcohol IPA

Smashed potatoes and low alcohol IPA

Posted on September 6 2021 at 08:26

You might not think that potatoes merited a pairing on their own account but then i guess you haven’t tried making Poppy O’Toole’s rosemary and garlic sharers.

Tags: low alcohol beer drink:alcohol-free drinks drink:beer & cider parmesan smashed potatoes potatoes food:veg & salads
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Big Drop Brewing 0.5% Pale Ale

Big Drop Brewing 0.5% Pale Ale

Posted on November 26 2017 at 11:54

I’ve been focussing quite a lot on alcohol-free drinks recently so I headed along to the Mindful Drinking festival in Spitalfields yesterday where I discovered this brilliant range of low alcohol (0.5%) beers.

Tags: stout pale ale low alcohol beer beer drink:alcohol-free drinks
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Me applying myself to what I laughably call my job 🙄 Two highlights from the remarkable meal @osiprestaurant - the salad with smoked eel and eel mayonnaise and the soft as butter (my description, not the wording on the menu) hot smoked trout. Then what looks like a minor massacre on the tablecloth when I failed to demolish the beetroot taco in one bite. Great lunch, great company in the form of fellow Bristolian @5oclockapron. Thanks @merlin_johnson for the treat. #guestMy entry point into London being Paddington I don’t often make it across to Hackney but it was worth it for last night’s meal @miga.restaurant. Delicious tofu - not words I generally use together - wonderfully light and airy, japchae noodle salad and pork belly with king oyster mushroom. A modern take on Korean food from a charming family-run restaurant. More on my Substack shortly. . . . #koreanfood #tofu #japchae #porkbelly #hackney #londonrestaurantsOn a hazy March morning @clevedonpier was just a joy - like stepping back into the 50s except for the rows of plaques that line the sides commemorating births, deaths and love affairs. Resolved to go more often. #clevedonpier #clevedom #pier #seaside #somersetWhat a way to kick off a meal: potato beignets with anchovy mayo and parmigiano reggiano. Then two exemplary main courses, cod and mussels with curried crab sauce (a bit like a mouclade) and pork schnitzel with brown butter capers and (more) anchovies. Not many restaurants have main courses that are as good as their starters but @1yorkplace_bristol is one of them. So lucky to have it as a local. . . . #beignets #cod #mussels #schnitzel #1yorkplace #clifton #bristol #bristolfood Follow on Instagram

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