Pairings | Linguini
Smoked trout and artichoke linguini with a dry Pfalz Riesling
Posted on August 18 2008 at 09:04
The other day I found myself at a meeting just round the corner from the newly opened Princess Victoria in Shepherds Bush in West London and popped in for lunch. It’s a splendid old building with a wonderfully baroque ceiling, one of the best I’ve ever seen in a pub.