Pairings | Classed growth

Bacon, egg and claret

Bacon, egg and claret

You might think the idea of eating bacon and egg with good claret is sacrilege but bear with me.

Cru classé Bordeaux and rack of lamb

Cru classé Bordeaux and rack of lamb

Just as last week’s match of the week was a classic - so is this week’s: the main course we had at Oliver Peyton’s National Gallery Café at a dinner to celebrate the 50th anniversary of the Circle of Wine Writers.

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