Pairings | Bread and butter pudding

Bread and butter pudding with apricots and passito di Pantelleria

Bread and butter pudding with apricots and passito di Pantelleria

It’s tough to pick out just one wine match for from the dinner I had at Belmond Le Manoir aux Quat’ Saisons last week but I’m going for this sophisticated twist on a classic English pudding from chef Paul Heathcote which was paired with a passito dessert wine from the island of Pantelleria

Which wines to drink on St Patrick's Day

Which wines to drink on St Patrick's Day

It’s hard to avoid the obvious on St Paddy’s Day. Guinness, Bailey’s and Irish whiskey are the usual suspects but if none of these appeals here are the sort of wines that will work with classic Irish fare.

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