Pairings | Verdejo

Layered tomato and egg salad with Verdejo

Layered tomato and egg salad with Verdejo

One of the advantages of BYO is that you can have a stab at matching your wine to the menu. Particularly when you know exactly what each course will be. But sometimes the description is a bit vague as in Saturday’s ‘layered salad’ at the Montpelier Basement supper club in Bristol.*

Gazpacho and Rueda

Gazpacho and Rueda

Just squeaking in in time for this week’s match of the week is a great gazpacho and Rueda combo I had at lunch today at a new London winebar 28-50.

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