Pairings | Tongdak

Tongdak (rice-stuffed chicken) and orange wine

Tongdak (rice-stuffed chicken) and orange wine

Posted on August 20 2024 at 08:40

Continuing in the spicy food vein of last week, this time I was eating at a Korean restaurant called Bokman in Bristol.

Tags: orange wine drink:orange wine Korean food food:chicken & poultry food:world food Tongdak
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Absolutely lovely lunch @azouka_essaouira: fabulously fresh salad, fried egg with soy marinated cucumber and scallion sesame msemem and fried potatoes with herby yogurt and pickled onion. Although I’ve been loving the Moroccan food it’s good to have a change.
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