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Pairings | Moulin-a-Vent

Coq au vin and Moulin-a-Vent

Coq au vin and Moulin-a-Vent

Posted on January 25 2022 at 11:02

I’ve always loved those huge jars of cooked meals you can buy in France so was pretty excited when I was sent a jar of coq au vin, or rather Coq au Moulin-à-Vent by Chateau du Moulin-à-Vent the other day.

Tags: cooking with wine Moulin-a-Vent Beaujolias drink:red wine coq au vin chicken food:chicken & poultry
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Bristol looking fabulously green today. My absolutely favourite time of year. . . . #green #trees #leaves #spring #collegegreen #bristolDismally bad pix of a mindblowingly good meal @awongsw1 last night - a 26 dish (though I lost count) banquet divided into six collections of extraordinary tastes and textures. Plus a wine pairing with each course including a glass of Dom Pérignon. Meal of a lifetime. Feel incredibly lucky to have been given the opportunity to try it. Andrew Wong is an extraordinarily talented and imaginative chef. #guest . . . #chinesefood #chinesebanquet #dimsum #champagne #domperignon #finedining #awongsw1 #londonfoodPalate-challenging afternoon judging for @guildoffinefood jumping from roast beef to spicy marinades to strawberry jam - an absolute switchback ride for the tastebuds! Grateful thanks to fellow judges @fabulousfoodfinds and @thathungrychef for showing me the ropes. We definitely found some winners 🙌 . . . #foodjudge #guildoffinefood #southwarkOk mash might not have been the most photogenic dish to pick from an utterly glorious meal @josephinebouchon but if you make perfect mash the rest of the meal is likely to be great too. Which it was. Pitch perfect quenelle de brochet, saucisson brioché in an outrageously rich sauce Beaujolais (mind you all the sauces are outrageously rich) and a fabulously airy oeuf à la neige. Lyon in Fulham. What more do you want? Not much in @thaneeprince’s and my case … #bistro #bouchonlyonnais #bouchonjosephine #potato #pommepuree #mash #brioche #oeufalaneige #îleflottante #fulham #newrestaurant #londonfood Follow on Instagram

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