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Pairings | Lebanese red

The best wine pairings with meatballs

The best wine pairings with meatballs

Posted on April 27 2019 at 07:58

Meatballs are essentially comfort food so you don’t want to drink anything too fancy with them but you do need something equally delicious - usually red in my book

Tags: spaghetti drink:rosé Lebanese red Languedoc red Greek red pinot noir Bergerac red Bordeaux zinfandel nero d'avola primitivo rosso conero rosso di montepulciano chianti Sicilian red Italian red drink:red wine Norwegian meatballs Swedish meatballs middle-eastern meatballs baked meatballs with cheese spaghetti and meatballs meatballs food:beef & lamb
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Kibbeh and Domaine des Tourelles red

Kibbeh and Domaine des Tourelles red

Posted on March 2 2015 at 08:55

I agonised over whether this should be the standout pairing from this marvellous Lebanese meal at Arabica last week but it won by just a whisker.

Tags: food:beef & lamb Lebanese food mezze food:world food Domaine des Tourelles drink:rosé muscat viognier chardonnay Lebanese white drink:white wine cinsault cabernet sauvignon syrah Lebanese red drink:red wine kibbeh kibeh
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Always jump at the chance of going round cheese maturing rooms (especially when the cheeses are infused with truffles) This one was on my recent Spanish trip - Queseria Campoveja in Serrada. Oh and they were sheep cheeses in case you’re wondering!. #presstrip. . . . #cheese #queso #sheepcheese #cheesemaker #campoveja #nofilterLunch today didn’t *quite* measure up to yesterday at the 1 Michelin-starred La Botica de Matapozuelos, a small village just south of Valladolid that has more than its fair share of great restaurants (See my previous post on Méson de Pedro) Fascinating to put Rueda wines through their paces with these different dishes. #compd #guest. . . . #finedining #foodandwine #matapozuelos #michelinstar #ruedaDon’t eat meat that much these days but this grilled rabbit and lamb at Meson de Pedro in Matapozuelos was just insanely good. Such a busy, bustling place too. Seats 300! . . . #openfire #barbecue #grilling #rabbit #lamb #lunch #guest #presstripGreat meal at @lacocinademanuelvalladolid last night. Delicious, imaginative food. Squid, salt cod, a lovely goat cheese salad with apple purée (really worked) and a carpaccio of bonito with piparras (pickled chillies) which went really well with the younger style of Rueda. Oh, and lovely Manuel ... . . . #restaurant #guest #squid #saltcod #bacalao #goatcheese #salad #whitewine #rueda #foodandwine #valladolid Follow on Instagram

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