Pairings | Jagnet

Smoked eel with crab remoulade and Slovakian Müller-Thurgau

Smoked eel with crab remoulade and Slovakian Müller-Thurgau

A good obscure pairing to kick off the week from the newly opened Vinoteca wine bar at Seymour Place.

About FionaAbout FionaEvents and appearancesEvents and appearancesWork with meWork with me
Loading