Pairings | Domaine YoYo

Joue de boeuf and a rich Roussillon red
Posted on October 17 2011 at 08:20
I've been in Paris for the last few days so this week's pairing had to be from here. There are so many possibilities but as I haven't written about a meat match for a while I'm going to pick the braised beef cheek and vegetables we had with a quirky wine called KM31 from the Roussillon.
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