Pairings | Cotes du Jura
Morbier cheese and Savagnin
Posted on May 11 2015 at 10:14
It’s been a very cheesy few days this past week - and I mean that in the sense of being cheese-focussed rather than corny.
It’s been a very cheesy few days this past week - and I mean that in the sense of being cheese-focussed rather than corny.