
Match of the week
2009 Pessac-Léognan and a cheeseburger
Although I’ve visited posh St James’s wine club 67 Pall Mall several times for tastings I hadn't ever had lunch there until last week. I don’t know quite what I expected - perhaps the sort of roast and overcooked veg you’d find in a gentleman’s club but certainly not a rare burger in an airy brioche bun with perfectly cooked onion rings on the side.
The burger had quite a bit in the way of toppings including bacon and cheese but the wine my host had picked with it, a gloriously velvety 2009 La Chapelle de La Mission Haut-Brion, wasn’t thrown off its stride in the slightest.
It was a good ripe vintage of course but nevertheless a mature wine you might have thought wouldn’t stand up to a burger. I did avoid ketchup on the side though which is the real wine killer!
You can read more about the estate here.
See also:
Six of the best pairings for a burger
If you found this post helpful and would like to support the website which is free to use it would be great if you'd make a donation towards its running costs or sign up to my regular Substack newsletter Eat This, Drink That for extra benefits.
You may also enjoy …
Comments: 0 (Add)
Recent posts …
Latest post

Most popular

My latest book

Food & wine pros



