Pairings | Tomato tart

Tomato and tapenade tart
Posted on August 11 2021 at 08:12
The most perfect Provençal-style summer tart from Alex Jackson's evocative book Sardine, named after his former London restaurant although you can now happily find him at Noble Rot Soho.

A vegetarian harvest supper
Posted on September 25 2019 at 07:16
Before we finally plunge into winter here's a late autumn supper menu from my book Food, Wine and Friends that combines the best of autumn’s produce with a couple of convenience products.
Never miss a post!
Most popular

My latest book

Wine basics

Food & wine pros



