Pairings | Potato salad
Oktoberfest potato salad
Posted on September 17 2013 at 16:56
The key element to this typically Bavarian recipe, which comes from my book An Appetite for Ale, is the addition of hot stock which gives it a consistency half way between a conventional potato salad and mashed potato. It also has the most delicious sweet-sour flavour.
Celebrate your own Oktoberfest!
Posted on September 25 2020 at 09:29
I still remember my visit to the great Oktoberfest in Munich, the world’s biggest beer festival. Mysteriously it’s not held in October at all - or rather it doesn’t start in October but in September - kicking off next weekend.
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