Pairings | Barbecued lamb
Top wine pairings for lamb
Posted on August 28 2016 at 07:45
It’s true that lamb is one of the most wine-friendly of meats, as at home with red Bordeaux and Rioja as it is with the fruitier wines of the new world. But if you’re looking for a spot-on wine pairing it’s worth thinking just how - and for how long - you’re going to cook it.
Wilhelm Coetzee's Butterflied Leg of Lamb
Posted on February 27 2014 at 17:01
I first met winemaker Wilhelm Coetzee back in 2006 when he was working for Flagstone. He's now working at Durbanville Hills and this is his favourite 'braii' recipe.
Lyndey Milan's Aussie-style barbecue lunch
Posted on May 12 2018 at 08:10
One of the highlights of my trip to Australia last year to celebrate the World’s 50 Best restaurant awards was lunch at one of their best known cookery writers Lyndey Milan’s in Sydney
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