Pairings | Eton Mess

Pomegranate Eton Mess

Pomegranate Eton Mess

To round off National Vegetarian Week here's a recipe from one of the most inspiring vegetarian cookery books I've come across: Sally Butcher's charming, idiosyncratic Veggiestan.. Sally runs an Iranian food store called Persepolis in south-east London so the recipes - which are terrific - all have an middle-eastern slant. It's also a cracking read!

A simple spring supper for 4

A simple spring supper for 4

This is the kind of easy meal I like to make for friends. The soup can be made in advance (or buy one of the excellent ready made chilled soups there are nowadays and dress it up with some fresh herbs), the steak is finished in the oven and the dessert literally takes minutes.

Frozen milk chocolate and raspberry cake with Rosa Regale Brachetto d’Acqui

Frozen milk chocolate and raspberry cake with Rosa Regale Brachetto d’Acqui

One of the courses at the food and wine workshops I hosted for Irish wine importer Febvre at Drury Buildings in Dublin last week was a frozen milk chocolate and raspberry cake - well, sort of cake. More like a cross between a cake and a mousse.

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