Shop My bag (0)
TwitterFacebookInstagramPinterestLinkedInGuardian

Competitions and offers

Win a terrific Tracklements food box!

Win a terrific Tracklements food box!

Posted by Monica Shaw on February 1 2021 at 09:14

We’re spreading the love this February with a chance for three of you to win one of these fabulous food boxes from the family owned Tracklements which we hope will provide much needed cheer and pzazz to your food during lockdown.

Tags: chutney mustard Tracklements competition
Add a comment | Read more …
RSS Comments

Latest post

8 foods you might be surprised to find pair brilliantly with sake8 foods you might be surprised to find pair brilliantly with sake

Most popular

12 great wine pairings with salmon12 great wine pairings with salmon

Instagram

Bristol looking fabulously green today. My absolutely favourite time of year. . . . #green #trees #leaves #spring #collegegreen #bristolDismally bad pix of a mindblowingly good meal @awongsw1 last night - a 26 dish (though I lost count) banquet divided into six collections of extraordinary tastes and textures. Plus a wine pairing with each course including a glass of Dom Pérignon. Meal of a lifetime. Feel incredibly lucky to have been given the opportunity to try it. Andrew Wong is an extraordinarily talented and imaginative chef. #guest . . . #chinesefood #chinesebanquet #dimsum #champagne #domperignon #finedining #awongsw1 #londonfoodPalate-challenging afternoon judging for @guildoffinefood jumping from roast beef to spicy marinades to strawberry jam - an absolute switchback ride for the tastebuds! Grateful thanks to fellow judges @fabulousfoodfinds and @thathungrychef for showing me the ropes. We definitely found some winners 🙌 . . . #foodjudge #guildoffinefood #southwarkOk mash might not have been the most photogenic dish to pick from an utterly glorious meal @josephinebouchon but if you make perfect mash the rest of the meal is likely to be great too. Which it was. Pitch perfect quenelle de brochet, saucisson brioché in an outrageously rich sauce Beaujolais (mind you all the sauces are outrageously rich) and a fabulously airy oeuf à la neige. Lyon in Fulham. What more do you want? Not much in @thaneeprince’s and my case … #bistro #bouchonlyonnais #bouchonjosephine #potato #pommepuree #mash #brioche #oeufalaneige #îleflottante #fulham #newrestaurant #londonfood Follow on Instagram

My latest book

How to Drink without DrinkingHow to Drink without Drinking

Food & wine pros

What makes a vino da meditazione?What makes a vino da meditazione?

Check out my Substack newsletter Eat This, Drink That!

About FionaAbout FionaEvents and appearancesEvents and appearancesWork with meWork with me
Loading